Food • Page 713

Yup.

 

Seared garlic jumbo shrimp + polenta + oregano pesto + calabrian chiles.
start off with surf & turf skewers, lobster tail and filet, grilled, serve it with a horseradish honey mustard and mint oil
include a candied bacon salad with frisee, top lightly with lemon and olive oil and parmesan and a soft boiled egg.
bananas foster for desert obviously. flambe at the dinner table.

 

Haha, fuck Ken, I like these people but not that much.

This sounds amazing though.

 

alright then, stouffers lasagna it is and a dole salad kit

 

Gas station burrito casserole with crumbled doritos on top.

 

If they ask for dessert ^

 

just get the variety 12 taco box from taco bell

 

As if I'm throwing dinner parties

 

Best Twitter account.

Then I'll put them on a serving dish and tell them it's homemade. I'll squeeze a bunch of fire sauce into little ramekins too and make them eat everything with chopsticks.

 

put all the tacos in a blender and puree until smooth then add chicken stock and simmer for 30 minutes. garnish with mini peanut butter cups.

 

I gagged a little.

 

These hot cheetos are ruining my mouth right now.

 

Anyone have any tips/Grandma's secrets for stir fry? The other day I made a pasta dish with red pepper, mushroom, onion, brussel sprouts, broccoli and chicken, and I have more of the same stuff and some brown rice to do a stir fry tonight, but I'm wondering how I can differentiate it more from what I just had. College days

 

cook the chicken first and then toss it back in at the last minute.

 

Add egg.

Use good soy sauce.

Drizzle sesame oil.

Find and use tougarashi.

 

I feel like hot cheetos used to be hotter.

 

HEY. This thread does not condone food shaming for those of us who are only good at heating up frozen foods and eating basic salads.

 

i have those two things right now and I eat a dole caesar salad kit once or twice a week with a grilled chicken breast haha

 

I guess you'd need to be a billionaire to constantly eat as fancily as we've assumed

 

I cook a few times a week. You don't need expensive ingredients or a lot of them to make really good food.

 

I stopped eating them after I tried hot fries.
I bought a second bag. My tastebuds caught on a bit after the first one.

 

I use to live off stuff like Stove Top & Stouffer's in college I can't do any of that now lmao.

Aside from quickie Mac & Cheese.

 

oh my god i had the best meal ever the other night at this place called minetta tavern in manhattan. roasted bone marrow for an app, bone in new york strip, chocolate tart for dessert. it was fucking incredible.

 

When I die I want someone to eat my bone marrow.

 

Id leave it to my pets, they always liked the marrow from the scraps from dinner, why not take the scraps from my mortality lol.