Food • Page 1128

sounds amazing. def love the heavy on cilantro part.

 

What kinda spices you think would work well though? Garlic salt? Pepper?

 

I'm considering reserving a car service to take us to Boulder from the Denver airport and one of the stops I'd pay extra for is Culver's.

chipotle chili powder, ancho chili powder, Mexican dried oregano, garlic powder.

 

cumin could be nice too

 

Well yeah, i'm talkin' about spices though.

 

Aren't we all?

 

I have this chili/lime spice from Trader Joes I use on fish and its pretty damn good

 

I need meal preps to take to work. Leftover chili was good this week, obv need some other options though

 

I went to go register for college next semester and right down the street is a Dutch bros.

The Dutch bros is drive thru and walk up so I went and got a Dino Egg Rebel and my goodness was it amazing and it went so well with the weather.

 

Chicken marsala with pesto linguine tonight

 

I spent like $40 on ingredients to follow a recipe to the letter for vegan mushroom Tetrazzini last night and surprisingly not that much food was yielded.

It was alright. At least now I have vegan butter and a nice olive oil for future endeavors

 

omg

 

reported

 

did he eat the paper too? wtf????

 

Shitty SC pic, but I had curry Pho Dac Biet last night and it was real good. We also had some delicious pork belly buns and fried egg rolls.

 

its pizza and hot wings night for me

 

Do y’all tip when you order pickup? I know you’re not supposed to, but for some reason I feel like a dick when I don’t

 

i had an ex that told me it was rude not to, but that's cause she worked at the pickup area I've tipped ever since then and hate it every time.

 

Usually not, maybe a dollar or two sometimes

 

Usually do like a dollar but it doesn’t make sense cause there’s no service to tip. I just got a burger and decided not to

 

I usually do like a dollar or the change. I think it varies. Some places seem more low-key about it and others are trying to get the to go order in between all of the other tables they're working and things they're trying to do so I def do if it looks busy

 

Ha I'm literally waiting for my to go order right now. Tipped $2 because they're real nice here and it's cheap so I like to be generous. Usually I do $1.

 

Y’all I’ve been a vegetarian for 13 years and every time anyone asks what I miss I say gyros. Well idk why but I’ve never even tried to make a veggie version for myself. But after 13 long years I was informed of a restaurant that has vegan gyros and lemme tell you it was great! So happy to have gyros back in my life!!

 

my bro-in law who used to manage restaurants with carryout always told me it was still proper to tip carry-out. idk, though. sometimes it feels necessary, other times it doesn't. buffets always confuse me on that front, too.